Jaffa balls

Jaffa balls

Print Recipe
A phenomenal snack for you to treat yourself and your loved ones knowing they are eating something healthy ! Without the use of a stove you are done in 15 minutes with this dessert.
Course sweets
Cuisine raw food
Prep Time 10 mins
blending time 5 mins
Total Time 15 mins
Servings 4 people
Calories 100
Cost 10 €


  • blender


  • 130 g almonds peeed if you are ok with it
  • 100 g sunflower seeds soaked
  • 100 g dates fresh
  • 1 tea spoone cocoa powder
  • 10 ml maple syrup or honey
  • handful orange peel grated
  • piece ginger grated
  • 10 ml orange juice


  • Soak sunflower seeds overnight or for a couple of hours. If you have dry and hardened dates do the same with them.
  • Put almonds in a blender and grind them a little.
  • Now add all the other ingredients and blend all of it until you get the desired result.
  • Take the mixture with a spoon to have always the same size of material and form the balls with your hands.

Store them in a cool place or in the refrigerator.


    These balls can stand for a long time if they somehow do not disappear 😊 without your knowledge. Enjoy a delicious and healthy dessert!


    My gluten-free lifestyle! I create recipes, cook, take photos, grow my own organic vegetables and write all about it! My recipes that I put are all exclusively GLUTEN FREE, without preservatives, yeast or artificial thickeners.

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